June 30, 2026
On June 17, Jeanne from ajeanneinthekitchen.com and her husband, Larry, started their morning by coming over for a Southern breakfast at Blackberry Homestead.
I made flaky butter and buttermilk biscuits, Conecuh sausage, and bacon. I served jams (locally made), peaches from the farm stand, and homegrown blueberries. I meant to have bowls put out for the fruit, but didn’t. It was fun chasing the blueberries around the plate.
Jeanne helped out by peeling the peaches and keeping up with the dishes. Jeanne, Thanks for all your help!
Here’s how we spent the early part of the day from Jeanne’s post.
Goin’ South – Part 7 – More Muscle Shoals
We met at Julia and Bruce’s Blackberry Homestead for a delicious breakfast made by Julia, featuring some berries grown in their garden. After …
Goin’ South – Part 7 – More Muscle Shoals
Here’s a picture of the canal at Wilson dam.(Hi Wilson, From Tails Around the Ranch, I bet you didn’t know there was a dam named for you!)
Blackberry Homestead 