I had a package of pork ribs in the fridge and I love making ribs in my Instant Pot. They are made quickly and are very tender. Bruce and I did a side by side comparison of cooking ribs in the oven wrapped in foil and cooked in the Instant Pot. The ribs cooked in […]Read More Instant Pot and Air Fryer Lid Dry Rub Pork Ribs
March 7, 2020 I often make roasted potatoes with olive oil, rosemary, and salt. When I serve them, I am always asked for the the recipe. I’ve made these potatoes in the oven and on the grill. There is nothing like a cast iron skillet to make these beautiful crispy potato bites. They do use […]Read More Instant Pot Air Fryer Lid Potatoes
February 10, 2020 I didn’t want to stop myself, I know we are downsizing, but Instant Pot has come out with an Air Fryer Lid. It was on sale at Amazon, so I bought it. So, the first thing I made was air fryer potato chips. They came out great! 😋 I was pleased with […]Read More New Toy!
This is dish was inspired by the Vegetarian Dinner Parties: 150 Meatless Meals Good Enough to Serve to Company by Bruce Weinsten and Mark Scarbrough “Pear Risotto, Gorgonzola, Dill” recipe. I couldn’t find pear nectar in the local grocery stores, and didn’t have enough time to order it online, so I used water instead. Since […]Read More Pear Risotto, Parmigiano-Reggiano, Dill Instant Pot Recipe