February 23, 2020 I have been cooking since 10 am today and I finished at 9:30 pm. I did take a 30 minute lunch break. I made three batches of gumbo, two batches of red bean, four king cakes, four loaves of New Orleans style bread, and 24 boiled eggs for stuffed eggs. I meant […]Read More Cooking Up a Party!
With Mardi Gras coming up on February 25, 2020, it will be time for another party! This time, I’ll get pictures and post them! This is my working menu for next year’s party. Mardi Gras Party Menu for February 25, 2020 Nibbles Cajun Boiled Shrimp (Gluten Free) Deviled Eggs (Vegetarian and Gluten Free) Veggie Tray […]Read More Mardi Gras Party
I was crazy and threw two parties on Mardi Gras! I had a lunch party for my teammates at work, and then I had an evening party! I couldn’t have pulled it off without Bruce. Mardi Gras Party Menu from 3/5/2019 Salad Mardi Gras Cole Slaw Entrees Shrimp Po’boys Roasted Turkey Breast Muffaletta Ham & […]Read More Mardi Gras Party Menu