Leftover Hot Crab Dip Usages

I made a hot crab dip to use up the lump crab meat, sour cream, and cream cheese from Thanksgiving. Cheddar cheese, mayonnaise, grated onion, Zatarain’s Shrimp & Crab Boil, dash of liquid smoke, and smoked paprika were also used in the Hot Crab Dip. I sliced some of the leftover dinner rolls and toasted […]

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Steak Fajita Recipe

This is my recipe for steak fajitas that I made on my new little grill at my RV. I served these for dinner to Jeanne and Larry. Jeanne took some great pictures while I cooked and she was gracious enough to let me use them for this post. See the post from Jeanne at this […]

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Leftover Fajita Quesadillas

I had a lot of fajita leftovers from a steak fajita dinner I made. While the fajitas were good, I wanted to try to do something different. I love quesadillas and thought the leftovers from the fajita dinner would make a great filling. I was very pleased with how well this turned out. I love […]

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Tuna and Egg Salad Sandwich

When I first had a tuna fish salad sandwiches out, it didn’t have egg in it. I soon realized eggs were not normally added to tuna fish salad. I wondered if it was just something common to the South, but when I searched online, tuna fish sandwiches don’t list eggs as and ingredient. My mother […]

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