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Hot Pepper Sauce

This recipe was made using the peppers growing in my bucket garden. The recipe is based on the “All New Ball(R) Book of Canning and Preserving” Fiery Fermented Hot Sauce recipe. The “how to” was taken from the recipe for Fiery Fermented Hot Sauce. 1/2 quart

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Taking It Easy

October 1, 2025 Bruce and I slept most of Sunday (September 28) away. We did go for a walk around Blackberry Homestead in the late afternoon. Sunday night to Monday morning (September 29), Nox decided to keep me up most of the night with her whining and fussing. I don’t know what was wrong with […]

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Moving Logs and Branches

September 28, 2025 Yesterday (Saturday, September 27), Bruce and I decided to do more work in the back pasture. Bruce hooked the cart to the lawnmower and drove to the back pasture. He loaded a few logs into the cart and drove them close to where we plan to put in a new garden bed. […]

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More Chipping and Dirt Moving

September 28, 2025 On September 21 (Monday), we headed out to work in the yard. From the barn, Bruce towed the chipper with the lawn mower to the large pile of branches from pine 2 and pine 3. Once he had the chipper in place, Bruce drove the mower back to barn and hooked up […]

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